6954 Collins Ave · (305) 864-3669
New Campo Argentino, Miami Beach steakhouse, est. 2009

Corporate dinners · birthdays · private parties · catering

Groups & events at an Argentine steakhouse in Miami Beach

From a table of 8 to the whole dining room. Set menus at $40, $45, $60 and $75 per person with a beverage included, prime steaks and empanadas, Malbec by the bottle, one bill. Voted Best Argentine Restaurant by Miami New Times readers, 2025 and 2026.

Four ways to book

Pick the one that fits

Set menus, per person, before tax and gratuity

The packages

Each menu is a choice per course, so every guest orders what they like on the night. Vegetarian options on every menu; kids' plates at $12. Wine by the bottle or a pairing on request.

Birthday Package

$40 per person

Three courses plus a drink, for the whole table

Minimum 8 guests

Appetizer

  • Empanada
  • Chorizo with chimichurri

Main dish

  • Beef or Chicken Milanesa with mashed potatoes or fries
  • 8 oz Picanha with mashed potatoes or fries
  • Argentinian Shepherd's Pie (pastel de papa)
  • Spinach Cannelloni
  • Lomito sandwich with fries

Dessert

  • Artisanal gelato
  • Brownie with Ice Cream

Includes: One soda, water or lemonade per person

Special price for birthdays only. Does not include tax or gratuity. Minimum of 8 people.

Menú Bodegón

$45 per person

Argentine comfort classics

Appetizer

  • EmpanadaVG
  • Chorizo with chimichurriGF

Main course

  • Lomito al plato
  • Chicken piccata with mashed potatoes
  • Beef or chicken milanesa with a side
  • Homemade gnocchi, sauce of choice

Dessert

  • Artisanal gelatoVGGF

Beverage

  • Soda, lemonade or iced tea

Non-alcoholic. Beer or a glass of house wine (Balbo): +$3

Menú Argentino

$60 per person

The grill and house classics

Appetizer

  • Chorizo with chimichurriGF
  • EmpanadaVG
  • BruschettaVG

Main course

  • Vacío with a sideGF
  • Chicken parmigiana with fettuccine
  • Salmon with shrimp and vegetablesGF
  • Spinach cannelloniVG

Dessert

  • Artisanal gelatoVGGF
  • Homemade flanVGGF

Beverage

  • Soda, water, lemonade, beer or a glass of house wine

Recommended

Menú Gourmet

$75 per person

Prime cuts and chef's plates

Appetizer

  • Mini provoletaVGGF
  • EmpanadaVG
  • Fried calamari

Main course

  • Malbec-braised short rib
  • Prime ribeye with shrimpGF
  • Salmon with shrimp
  • Ham and cheese sorrentinos
  • Spinach cannelloniVG

Dessert

  • Crepe with dulce de lecheVG
  • Homemade flanVGGF

Beverage

  • Soda, water, lemonade, beer or a glass of house wine

Corporate menus include a reserved area of the dining room for your group and a side of choice. Exclusive use of the restaurant is quoted separately. Prices per person, plus tax and gratuity. VG vegetarian · GF can be prepared without gluten ingredients.

More about corporate dinners and lunches →

How it works

Three steps, no back and forth

  1. 01

    Send the date

    Headcount, date, time and what you're celebrating. One form, one minute.

  2. 02

    We propose a menu

    A set menu that fits your budget, wine options, and the best spot in the room. Reply within one business day.

  3. 03

    We hold the table

    A card on file or a small deposit confirms it, applied to your bill. Then just show up.

Prefer to talk? (305) 864-3669. Email contact@newcampoargentino.com.

Friends sharing a lunch of milanesas and sangria at a wooden table
A table covered with plates: steak with mashed potatoes, empanadas, fries and chimichurri

Request a date

Tell us the date and headcount. We reply within one business day, usually sooner. Required fields are marked with an asterisk (*).

How would you like us to contact you?

Prefer to talk? (305) 864-3669 or WhatsApp (opens in a new tab). We only use this to reply about your event. See our privacy policy.

The New Campo team in black shirts under the neon sign in the dining room

The room and the team

One open dining room, a mural, a neon sign, and a patio on Collins

Long tables for one big party, sections for a quieter dinner, the sidewalk patio for a summer evening, and the whole restaurant when you want it to yourselves. A team that has been doing birthdays and office dinners here since 2009.

Two guests toasting with red wine
"Amazing food, great ambience and full-out carnival… what else do you want on your birthday?" Fine print: the carnival is a joke, but we do our best

Groups & events: questions people ask

How many people can you host?
From a table of 8 to a private dinner for the whole dining room. Tell us the headcount and we'll suggest the best setup: a long table, a section of the room, or a full buyout.
Is there a set menu for groups?
Yes. Corporate prix-fixe menus at $45, $60 and $75 per person (appetizer, main, dessert and a beverage) and a birthday package at $40 per person that includes a drink, minimum 8 guests. Prices are before tax and gratuity.
Can we order à la carte instead of a package?
Yes. For groups larger than 15 we suggest one of the prix-fixe menus: the kitchen fires every course together and the bill is one number per person. À la carte is possible for any size; just know that with a big table the kitchen takes a bit longer between courses. We'll help you pick what fits.
Do you need a deposit?
For most group bookings a card on file or a small deposit holds the date; it is applied to your bill. We'll confirm the details when we confirm your reservation.
Can you handle dietary restrictions?
Yes: vegetarian (spinach empanadas, pastas, salads, provoleta), gluten-conscious options from the grill, and kids' plates. Let us know in the form.
How far ahead should we book?
As early as you can for weekends, December and Miami Spice season. We usually confirm within one business day.