Can you host 40 people together on Grand Prix Saturday?

Yes, with a set menu and a reserved area of the dining room. Race weekend books early; send the date and headcount as soon as you have them.

How does a group dinner work during Miami GP?

Pick one of three prix-fixe menus ($45, $60 and $75 per person, each with appetizer, main, dessert and a drink), send the date and headcount, and we confirm within a business day. Your group's tables are set together in a reserved area of the dining room and there is one itemized bill, with tax and gratuity shown up front.

Do you offer beverage packages or an open bar?

Yes: wine and beer packages by the hour, or a set number of glasses per person. We hold a beer and wine license (Argentine wines, sparkling, Quilmes, sangria and wine-based cocktails), so no spirits. Corkage is $25 per bottle if you bring your own.

Do you cater for this event?

Yes, from 8 guests with 48 hours' notice: empanadas by the dozen, parrillada trays, milanesas, pastas, salads and desserts, delivered in Miami Beach, Surfside and Bal Harbour or picked up on Collins Avenue. Request a quote through the form.

Where are you and where do we park?

6954 Collins Avenue at 70th Street, North Beach, Miami Beach. City lots on Harding Avenue right behind the restaurant (P83 and 6950 Harding), paid by PayByPhone. About 10 minutes by car from the Mid-Beach hotels, 5 to 8 from Surfside and Bal Harbour, 15 to 20 from South Beach and the Convention Center.

Sponsor dinners · hospitality groups · fan crews

Grand Prix weekend: steak, Malbec and a table for the whole crew

Name: New Campo Argentino
Address: 6954 Collins Ave, Miami Beach, FL, 33141, US
Telephone: (305) 864-3669
Price range: $$

Race weekend fills every hotel from South Beach to Bal Harbour, and the Beach-side dinner after the paddock is a steakhouse question. Ours answers it with charcoal parrilla, three set menus, Argentine wine and a dining room that seats a group of 40 together, 25 minutes from the circuit and 10 from your hotel.

Request a date See the menus

When: April 30 to May 2, 2027 (race on Sunday, May 2)
Where: Miami International Autodrome at Hard Rock Stadium, Miami Gardens
From the restaurant: About 25 to 30 minutes by car from the circuit; teams, sponsors and fans stay in Miami Beach, Bal Harbour and Surfside
Set menus: from $45 per person

Tables, menus and trays

What we do for Miami GP

Sponsor and hospitality dinner
Menú Gourmet at $75 per person with ribeye, tenderloin or salmon and a glass of Catena; wine and beer packages by the hour; one invoice to the agency.
Fan crew table
Parrilladas to share, empanadas, Quilmes and Malbec, race replays on the TVs when the broadcast allows.
Catering to the rental house
Trays of parrillada, empanadas and salads delivered to your house or suite in Miami Beach, Surfside or Bal Harbour on Saturday night.

from $45 per person

The three prix-fixe menus

Each includes one appetizer, one main, one dessert and one drink per guest, chosen at the table. Per person, before tax and gratuity.

Menú Bodegón

$45 per person

Argentine comfort classics

Appetizer

EmpanadaVG
Chorizo with chimichurriGF

Main course

Lomito al plato
Chicken piccata with mashed potatoes
Beef or chicken milanesa with a side
Homemade gnocchi, sauce of choice

Dessert

Artisanal gelatoVGGF

Beverage

Soda, lemonade or iced tea

Includes: One non-alcoholic beverage per person (soda, lemonade or iced tea) · A reserved area of the dining room for your group · Beer or a glass of house wine (Balbo) instead: +$3 per person

Per person, plus tax and gratuity. Alcohol is not included: swap the soft drink for a beer or a glass of house wine (Balbo) for $3 more, or add wine, sangria and wine-based cocktails by consumption (beer and wine license). VG = vegetarian · GF* = can be prepared without gluten ingredients; cross-contact is possible.

Menú Argentino

$60 per person

The grill and house classics

Appetizer

Chorizo with chimichurriGF
EmpanadaVG
BruschettaVG

Main course

Vacío with a sideGF
Chicken parmigiana with fettuccine
Salmon with shrimp and vegetablesGF
Spinach cannelloniVG

Dessert

Artisanal gelatoVGGF
Homemade flanVGGF

Beverage

Soda, water, lemonade, beer or a glass of house wine

Includes: One beverage per person · A reserved area of the dining room for your group · Sides: grilled vegetables, French fries or homemade mashed potatoes

Per person, plus tax and gratuity. Beyond the included drink, wine, beer, sangria and wine-based cocktails (beer and wine license) can be added by consumption or as an unlimited beverage package. VG = vegetarian · GF* = can be prepared without gluten ingredients; cross-contact is possible.

Recommended

Menú Gourmet

$75 per person

Prime cuts and chef's plates

Appetizer

Mini provoletaVGGF
EmpanadaVG
Fried calamari

Main course

Malbec-braised short rib
Prime ribeye with shrimpGF
Salmon with shrimp
Ham and cheese sorrentinos
Spinach cannelloniVG

Dessert

Crepe with dulce de lecheVG
Homemade flanVGGF

Beverage

Soda, water, lemonade, beer or a glass of house wine

Includes: One beverage per person · A reserved area of the dining room for your group · Sides: grilled vegetables, French fries or homemade mashed potatoes

Details, drinks and terms on the corporate page · Off-site catering

April 30 to May 2, 2027 (race on Sunday, May 2)

Book for Miami GP

Date, headcount and what you have in mind. We reply within one business day, usually sooner.

Nearby hotels and venues

Minutes on foot or by car from the Collins Avenue hotels, for the concierge or whoever is organizing. See the hotel list.

Book for Miami GP

Date, headcount and what you have in mind. We reply within one business day, usually sooner. Required fields are marked with an asterisk (*).

What are you planning?

Name

Phone

Guests

How would you like us to contact you?

WhatsAppWe reply faster Email Both

Date

Time

Budget per person

Occasion

Anything else

How did you find us?

Prefer to talk? (305) 864-3669 or WhatsApp (opens in a new tab). We only use this to reply about your event. See our privacy policy.

Miami GP: questions people ask

Can you host 40 people together on Grand Prix Saturday?: Yes, with a set menu and a reserved area of the dining room. Race weekend books early; send the date and headcount as soon as you have them.
How does a group dinner work during Miami GP?: Pick one of three prix-fixe menus ($45, $60 and $75 per person, each with appetizer, main, dessert and a drink), send the date and headcount, and we confirm within a business day. Your group's tables are set together in a reserved area of the dining room and there is one itemized bill, with tax and gratuity shown up front.
Do you offer beverage packages or an open bar?: Yes: wine and beer packages by the hour, or a set number of glasses per person. We hold a beer and wine license (Argentine wines, sparkling, Quilmes, sangria and wine-based cocktails), so no spirits. Corkage is $25 per bottle if you bring your own.
Do you cater for this event?: Yes, from 8 guests with 48 hours' notice: empanadas by the dozen, parrillada trays, milanesas, pastas, salads and desserts, delivered in Miami Beach, Surfside and Bal Harbour or picked up on Collins Avenue. Request a quote through the form.
Where are you and where do we park?: 6954 Collins Avenue at 70th Street, North Beach, Miami Beach. City lots on Harding Avenue right behind the restaurant (P83 and 6950 Harding), paid by PayByPhone. About 10 minutes by car from the Mid-Beach hotels, 5 to 8 from Surfside and Bal Harbour, 15 to 20 from South Beach and the Convention Center.

Also coming up

All Miami events →

Grand Prix weekend: steak, Malbec and a table for the whole crew

What we do for Miami GP

Sponsor and hospitality dinner

Fan crew table

Catering to the rental house

The three prix-fixe menus

Menú Bodegón

Appetizer

Main course

Dessert

Beverage

Menú Argentino

Appetizer

Main course

Dessert

Beverage

Menú Gourmet

Appetizer

Main course

Dessert

Beverage

Book for Miami GP

Book for Miami GP

Miami GP: questions people ask

Also coming up